Food Thoughts |
February 10, 2011
by Billie Frank |
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CG Higgins a stop on the Santa Fe Chocolate Trail, photo/Steve Collins
I NEED TO DO THIS. Drooling on my keyboard!
Solution: a bib and a trip to Santa Fe- in that order. 🙂
Chocolate is a staple..sometimes..Interesting read..
Chocolate and red chile–yum!
Kakawa now has ice cream, and it is excellent!
I didn’t know that. Are they making it in-house? Thanks for letting us know.
Four more reasons to visit Santa Fe! Thanks, Billie.
So, when are you coming? You can take a train to Lamy, southeast of Santa Fe and take a shuttle to town or arrive in Albuquerque and take the NM Railrunner. My Santa Fe motto is “everything but the ocean.”
[…] mini-outpost of Chocolate Smith, the popular Cerrillos Road shop, part of the Santa Fe Chocolate Trail sells the house-made goodies they have become known for. […]
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